Menu
20.07.- 26.07.2024
Starters
Kohlrabi and apple salad with pickled mustard seeds & dill (v)
or
Onsene egg with rose mushrooms & rainbow chard
or
Main courses
Grilled zucchini with spring onions, romesco sauce & bulgur (v)
or
Tagliatelle with herb pesto & Belper cheese
or
Dessert
La Flor chocolate mousse with peach & pineapple sage
or
Yoghurt mousse with carrot and sea buckthorn granita & sesame seeds (v)
or
—
3-course menu — CHF 59.–
+ drinks accompaniment — CHF 21 / 34.–
5-course menu "Chef's Choice" - CHF 87.-
surprise menu
+ drinks accompaniment — CHF 35 / 52.–
Starters CHF 16 each - Main courses CHF 32 each - Desserts CHF 14 each
Prices include VAT.